Slices of italian black truffles preserved with oil and salt in a jar. It allows you to have some good truffle always available to create recipes to your imagination .
Our truffles Carpaccio is excellent for pasta dishes, appetizers and seconds. If you desire you can add in mushroom soups , vegetables and cereal soup. Great to enjoy on polenta or to combine with fresh salads.
Jars of 90gr, 170gr or 400gr.
Ingredients: 80% black summer truffles (Aestivum Vit) of the Abruzzo region, 19% extra virgin olive oil, 1% salt and flavors.